Recipes from the Abruzzo

I know I promised more on Kudzu bakery’s pepper bread today but I need to do this post first. Abruzzo region of Italy is diverse–mountains and sea and offers a unique rustic yet refined cuisine. Course in Abruzzo region on cookery are available through this British site–they also post recipes here–courgettes are zucchini, other words are a bit different.

Check it out!

http://www.growingcommunities.org/recipes/

 

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