Amazing Meals

So, last Wednesday I told you about spacatelli and Cin Cin.

Today I’d like to note the joys of Il Delfino’s fish supper—12 fish courses and then dessert–a wonderful sardine appetizer, I don’t even know what to call it, and a super plate of octopus salad and of course spaghetti alle vongole–wonderful little clams–

sferracavallo sicily

sferracavallo sicily

never tasted any like them

Take a look at this photo

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